At Normark Food in Vejle, we produce smoked foods of high quality in an eco-friendly manner based on our key values: knowledge, quality and an understanding of customer needs.
We deliver smoked products all over Denmark and have a great deal of export experience in other European countries.
Production with respect for food traditions of the past
At our factory, health goes hand in hand with minimising the environmental impact of the processing of bacon, ham, roasts and smoked saddle of pork. The same is of course true when we send these items on to retail shops, wholesalers and food services.
We have a great knowledge of and respect for the food traditions of the past, but at the same time we are able to renew ourselves and keep up with new trends in the food industry.